How much do prep cooks make at Red Lobster?

How much do Red Lobster Line cooks make?

The typical Red Lobster Line Cook salary is $14 per hour. Line Cook salaries at Red Lobster can range from $10 – $23 per hour.

What does a prep cook at Red Lobster do?

A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food storage and ensuring the correct ingredients are readily available for our culinary team.

How much money do prep cooks make?

What Is The Average Prep Cook Salary? The average prep cook salary is $25,441 per year, or $12.23 per hour, in the United States. In terms of salary range, an entry level prep cook salary is roughly $20,000 a year, while the top 10% makes $31,000.

How much does a Red Lobster employee make?

Red Lobster Seafood Restaurants Jobs by Hourly Rate

Job Title Range Average
Job Title:Line Cook Range:$10 – $15 Average:$12
Restaurant Host/Hostess Range:$7 – $12 Average:$9
Server Range:$3 – $11 Average:$5
Prep Cook Range:$10 – $15 Average:$12

Do line cooks make good money?

As most things go, location can be critical. Hawaii, Washington, California, Rhode Island, and Massachusetts provide the highest line cook salaries.

Line Cook average salary by State.

State Avg. salary Hourly rate
California $32,370 $15.56
Colorado $28,399 $13.65
Connecticut $29,008 $13.95
Delaware $26,166 $12.58

How much do servers make at Red Lobster?

The typical Red Lobster Server salary is $14 per hour. Server salaries at Red Lobster can range from $9 – $24 per hour. This estimate is based upon 17 Red Lobster Server salary report(s) provided by employees or estimated based upon statistical methods.

Is prep cook a hard job?

Is prep cook a hard job? Prep cooks have a difficult job of cutting, prepping, washing and cooking everything that is required to serve a dish. Due to this, they are the unsung heroes of the culinary world.

What’s the difference between a line cook and a prep cook?

Line cooks are more experienced and often higher trained member of kitchen staff than a prep cook. The prep cook prepares the ingredients that the line cook then uses when cooking the meals at the restaurant. … Line cooks are directly responsible for cooking the main dishes.

How often does Red Lobster pay?

You are paid weekly on fridays.

How long does it take to get hired at Red Lobster?

The hiring process may take as little as a day and up to two weeks to complete, depending on Red Lobster’s staffing needs. Job hopefuls should stay persistent throughout each phase of the hiring process and maintain professionalism both in appearance and conversation.

Do Red Lobster employees get a discount?

Red Lobster Employees, their families, and friends are eligible for Employee Discounts, Special Pricing, and Perks on products and services used every day. Find discounts on travel, insurance, prescriptions, cell phones, tires, movies, Theme parks, and more.

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